Pechuga pollo braseada finas lonchas by Hacendado (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Pechuga de pollo (70 % ), agua, sal, dextrosa, azúcar, proteína de soja, estabilizantes (E-451i, E-407), especias, aromas, aroma de humo, antioxidante lascorbato sódico), conservador Initrito sódicol,
Decision read
Probably skip for everyday use
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Pechuga pollo braseada finas lonchas by Hacendado · Greenveil
