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Lay's L

Lay's · 6281036110107

Tomato ketchup chips

Tomato ketchup chips by Lay's (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
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Food health

Nutrition profile and additives of concern

Food healthCritical
⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  • POTATO
  • PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • SOYBEAN OIL
  • Castor oil, oxidized
  • SOAP
  • DIPHENYLPYRALINE

Ingredients (5)

  • Potatoes60%—›
  • Vegetable Oil20%—›
  • Palmolein20%—
  • Tomato Ketchup Seasoning10%—
  • Sugar2.08333333333335%—›
  • Salt0.625%—›
  • Nature Identical Ketchup Flavour0.625%—
  • Maltodextrin0.625%—›
  • Corn0.625%—
  • Acidity Regulator0.625%—
  • E3300.625%—
  • Colours0.625%—
  • E160c0.3125%—
  • E172ii0.15625%—
  • E1620.078125%—
  • E160bi0.078125%⚠ low
  • Flavour Enhancers0.625%—
  • E5080.3125%—
  • E6210.15625%⚠ moderate
  • E6270.078125%⚠ low
  • E6310.078125%⚠ low
  • Ketchup Flavouring Preparation0.625%—
  • Wheat Flour0.625%—›
  • Paprika0.625%—›
  • Anticaking0.625%—
  • E5510.625%—
  • Malt Syrup0.625%—›
  • Mustard0.520833333333325%—
  • Garlic0.2604166666666625%—›
  • Natural Ketchup Flavouring0.2604166666666625%—
  • Allergen5%—›
  • Ingredients Contain Wheat2.5%—
  • Barley2.5%—›
  • Cereals Contain Gluten2.5%—
  • Mustard5%—
Show original

Fresh Potatoes, Vegetable Oil (Palmolein), Tomato Ketchup Seasoning [Sugar, Salt, Nature Identical Ketchup Flavour, Maltodextrin(Corn), Acidity Regulator (E330), Colours (E160c, E172(ii), E162, E160b(i)), Flavour Enhancers (E508, E621, E627, E631), Ketchup Flavouring Preparation, Wheat Flour, Paprika, Anticaking (E551), Malt Syrup, Mustard, Garlic, Natural Ketchup Flavouring]. Allergen: Ingredients Contain Wheat & Barley (Cereals Contain Gluten) & Mustard.

Decision read

Probably skip for everyday use

Probably skip

This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.