Pizza Cuite sur pierre by Leader Price (Meals). Greenveil's read: consider avoiding (food-health band "high").
Food health
Per-ingredient concern · chemical identity, not food safety
Garniture 62,5%: purée de tomate, edam 16%, thon 8,6%, moules 7%, olives 5,6%, crevettes 5,6%, palourdes 5,6%, huile colza, calamars 4,2%, eau, plantes aromatiques, oignons, câpres, farine de blé, sel, ail, sucre. Pâte 37,5%: farine de blé, eau, levure, huile de colza, dextrose de maïs, sel, sucre
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
