Saving recent analysis Products Analysis Cheese Tortellini
Andrea A Cheese Tortellini Cheese Tortellini by Andrea (Meals). Greenveil's read: acceptable (food-health band "moderate").
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Moderate
Per-ingredient concern · chemical identity, not food safety
EGG
Ingredients (13) Dough ingredients 53.84615384615385% — Durum semolina 28.846153846153847% — › Semolina 25% — Niacin 23.076923076923077% — Ferrous sulfate 11.53846153846154% — › Thiamine mononitrate 5.769230769230774% — › Riboflavin 2.884615384615387% — Folic acid 1.4423076923076934% — › Durum flour 0.7211538461538467% — Flour 0.36057692307692335% — › Niacin 0.18028846153846168% — Iron 0.09014423076923084% — › Thiamin 0.04507211538461542% — › Riboflavin 0.02253605769230771% — Eggs 0.3605769230769198% — › Water 0.1802884615384599% — › Dough mix 0.0901442307692264% — Yellow corn flour 0.0450721153846132% — Flour 0.0225360576923066% — › Ve 0.0225360576923066% — › Show original Dough ingredients: enriched durum semolina (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), enriched durum flour (flour, niacin, iron, thiamin, riboflavin, folic acid), eggs, water. dough mix (yellow corn flour, flour, ve
Decision read
Use with care for everyday use This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Folic acid 0.02253605769230771% — › Cheese Tortellini by Andrea · Greenveil
