Whole Wheat & Flax Lavash Plus Flatbread
Whole Wheat & Flax Lavash Plus Flatbread (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 4 additives of concern.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictAcceptable
Viewing through your Everyday use lens.
Change lensFood health
Nutrition profile and additives of concern
Food healthModerate
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Ingredients (29)
- Water51.851851851851855%—›
- Whole wheat flour24.074074074074073%—
- Enriched wheat flour12.037037037037038%—
- Wheat flour6.018518518518519%—›
- Malted barley flour3.0092592592592595%—›
- Niacin1.5046296296296298%—
- Iron0.7523148148148149%—›
- Thiamin mononitrate0.37615740740740744%—›
- Riboflavin0.18807870370370416%—
- Folic acid0.18807870370370416%—›
- Wheat gluten6.018518518518519%—›
- Cellulose3.0092592592592595%—
- Oat fiber1.5046296296296333%—
- Soybean oil0.7523148148148167%—›
- Wheat protein isolate0.3761574074074048%—
- Contains 2% and less of the following0.1880787037037024%—
- Soy flour0.1880787037037024%—›
- Calcium sulfate0.09403935185184764%—
- Carboxymethyl cellulose0.04701967592592382%⚠ low
- Wheat starch0.02350983796296191%—›
- Xanthan gum0.011754918981480955%—
- Calcium acid pyrophosphate0.005877459490740478%—›
- Mono- and diglycerides0.002938729745366686%—
- Potassium sorbate0.001469364872683343%—
- Calcium propionate0.0007346824363452242%⚠ low
- Preservatives0.0007346824363452242%—
- Potassium bicarbonate0.0003673412181726121%—
- Sugar—›
- Salt—›
- Fumaric acid—
- Rice flour—›
- Monocalcium phosphate—
- L-cysteine—
- Flaxseed—›
- Yeast—›
- Rebaudioside a0.00036734121817971754%—›
- Stevia0.00036734121817971754%—
- Calcium phosphates (E341)⚠ low
- Diphosphates (E450)⚠ low
Show original
Water, whole wheat flour, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), wheat gluten, cellulose, oat fiber, soybean oil, wheat protein isolate, contains 2% or less of the following: soy flour, calcium sulfate, carboxymethyl cellulose, wheat starch, xanthan gum, calcium acid pyrophosphate, mono & diglycerides, potassium sorbate and calcium propionate (preservatives), potassium bicarbonate, sugar, salt, fumaric acid, rice flour, monocalcium phosphate, l-cysteine, flaxseed, yeast, rebaudioside a (stevia).
Decision read
Use with care for everyday use
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.