100% Whole Grain Bread
100% Whole Grain Bread by Nature's Own (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictAcceptable
Viewing through your Everyday use lens.
Change lensFood health
Nutrition profile and additives of concern
Food healthModerate
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
- AQUA
- GLUTEN
- SUGAR
- YEAST
- LIGHT BROWN SUGAR
- SALT
- SOYBEAN OIL
- WHEAT
- SUNFLOWER OIL
- SUNFLOWER SEED
- ACETIC ACID
- VINEGAR
- Monoglycerides
- Proteinase, Bacillus megaterium-fermented
- Hydratase, phosphoenolpyruvate
- STARCH 1551
- MILLET
- SOYBEAN LECITHIN
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
- FLAX SEED
- BRAN
Ingredients (34)
- Whole wheat flour51.515151515151516%—
- Water24.242424242424242%—›
- Wheat gluten12.121212121212125%—›
- Sugar1%—›
- Yeast1%—›
- Brown sugar1%—›
- Contains 2% and less of each of the following1%—
- Flax seed1%—›
- Whole rye flour1%—
- Salt0.14375%—›
- Rolled oats0.14375%—
- Soybean oil0.14375%—›
- Barley flakes0.14375%—
- Triticale0.14375%—
- Wheat flour0.14375%—›
- Sunflower seed0.14375%—›
- Vinegar0.14375%—›
- Monoglycerides0.14375%—›
- Enzymes0.14375%—›
- Ascorbic acid0.14375%—
- Wheat starch0.14375%—›
- Amaranth0.14375%—
- Millet0.14375%—›
- Whole khorasan wheat flour0.14375%—
- Whole brown rice0.14375%—
- Whole buckwheat flour0.14375%—
- Whole milled corn0.14375%—
- Whole spelt flour0.14375%—
- Monocalcium phosphate0.14375%—
- Soy lecithin0.14375%—›
- Calcium sulfate0.14375%—
- Topped with whole amaranth seed0.14375%—
- Flaxseed0.14375%—›
- And wheat bran3.671212121212193%—›
- Calcium phosphates (E341)⚠ low
Show original
whole wheat flour, water, wheat gluten, sugar, yeast, brown sugar, contains 2% or less of each of the following: flax seed, whole rye flour, salt, rolled oats, soybean oil, barley flakes, triticale flour, cultured wheat flour, sunflower seed, vinegar, monoglycerides, enzymes, ascorbic acid, wheat starch, whole amaranth, hulled whole millet, whole khorasan wheat flour, whole brown rice flour, whole buckwheat flour, whole milled corn, whole spelt flour, monocalcium phosphate, soy lecithin, calcium sulfate, topped with whole amaranth seed, flaxseed, and wheat bran,
Decision read
Use with care for everyday use
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.