German Rye Bread
German Rye Bread by Aunt Millie's, Aunt Millie's Bakeries (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
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Nutrition profile and additives of concern
Food healthHigh
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
- SOAP
- AQUA
- YEAST
- rye flour
- CARAWAY SEED
- GLUTEN
- High Fructose Corn Syrup
- FRUCTOSE
- CORN SYRUP
- SOYBEAN OIL
- SALT
- Monoglycerides
- Corn flour
- CORN GRAIN
- GERANIUM OIL, ALGERIAN TYPE
- CARAWAY OIL
- DILLWEED OIL
- ACETIC ACID
- VINEGAR
- STARCH 1551
- Starch, oxidized
- Amylodextrin
- CORN STARCH
- SOYBEAN LECITHIN
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
Ingredients (30)
- Flour51.785714285714285%—›
- Wheat flour26.147959183673468%—›
- Malted barley flour12.818877551020408%—›
- Reduced iron6.409438775510203%—›
- Thiamine mononitrate3.2047193877551017%—›
- Vitamin b13.2047193877551017%—›
- Riboflavin1.602359693877549%—
- Niacin0.8011798469387763%—
- Vitamin b30.8011798469387763%—
- Folic acid0.8011798469387728%—›
- Water24.107142857142858%—›
- Yeast12.05357142857143%—›
- Rye flour6.026785714285715%—›
- Caraway3.013392857142861%—›
- Wheat gluten1.5066964285714306%—›
- High fructose corn syrup0.7533482142857153%—›
- Caramel color0.3766741071428612%—
- Soybean oil0.1883370535714306%—›
- Salt0.0941685267857153%—›
- Caraway0.0470842633928612%—›
- Black barley malt0.0235421316964306%—
- Monoglycerides0.0117710658482153%—›
- Corn flour0.005885532924111203%—›
- Lactic acid0.0029427664620556016%—
- Calcium propionate0.0014713832310278008%⚠ low
- A preservative0.0014713832310278008%—
- Acetic acid0.0007356916155174531%—
- Caraway oil0.00036784580775872655%—›
- Dill oil0.00018392290387936328%—›
- Datem0.00009196145194323435%—
- Vinegar0.000045980725971617176%—›
- Sodium stearoyl lactylate0.000022990362985808588%—
- Monocalcium phosphate0.000011495181496457008%—
- Corn starch0.000005747590748228504%—›
- Citric acid0.000002873795374114252%—
- Calcium sulfate0.0000014368976906098396%—
- Ascorbic acid7.184488453049198e-7%—
- Soy lecithin7.184488453049198e-7%—›
- Ammonia caramel (E150C)⚠ moderate
- Calcium phosphates (E341)⚠ low
Show original
Enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, rye flour, ground caraway, wheat gluten, high fructose corn syrup, caramel color, soybean oil, salt, whole caraway seeds, black barley malt, monoglycerides, corn flour, lactic acid, calcium propionate (a preservative), acetic acid, caraway oil, dill oil, datem, vinegar, sodium stearoyl lactylate, monocalcium phosphate, corn starch, citric acid, calcium sulfate, ascorbic acid, soy lecithin.
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.