Ramen noodle soup
Ramen noodle soup (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 6 additives of concern.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
Viewing through your Everyday use lens.
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Nutrition profile and additives of concern
Food healthCritical
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
- WHEAT
- Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
- SALT
- PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE
- Castor oil, polymd., oxidized
- Vegetable oils
- Linseed oil, polymd., oxidized
- Grease
- Fats and Glyceridic oils, vegetable, polymd., oxidized
- SOYBEAN OIL
- Castor oil, oxidized
- SOAP
- AQUA
- autolyzed yeast extract
- CASEIN
- CORN SYRUP
- Syrups, hydrolyzed starch, dehydrated
- DISODIUM SUCCINATE
- GARLIC
- GINGER
- ANHYDROUS LACTOSE
- .BETA.-LACTOSE
- LACTOSE
- CORN
- Sodium citrate (x:1)
- TRISODIUM CITRATE DIHYDRATE
- Sodium Citrate
- SODIUM METAPHOSPHATE
- Sodium polymetaphosphate
- SOYBEAN LECITHIN
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
- SOYBEAN
- SPICE
- SUGAR
- .ALPHA.-TOCOPHEROL, D-
- .ALPHA.-TOCOPHEROL ACETATE, D-
- [2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetate
- Vitamin E
Ingredients (41)
- Wheat flour51.31578947368421%—›
- Miso seasoning24.342105263157894%—
- Soybean12.171052631578947%—›
- Barley6.0855263157894735%—›
- Water3.0427631578947363%—›
- Salt1.5213815789473681%—›
- Rice0.7606907894736832%—›
- Alcohol0.3803453947368407%—›
- Preservative0.3803453947368407%—
- Monosodium glutamate0.19017269736841946%⚠ moderate
- Disodium inosinate0.09508634868421062%⚠ low
- Disodium guanylate0.04754317434210442%⚠ low
- Disodium succinate0.0475431743421062%—›
- Modified food starch12.171052631578945%—›
- Salt2.685%—›
- Vegetable oil2.685%—›
- Rice oil1.3425%—›
- Palm oil0.67125%—›
- Hydrogenated palm oil0.33562500000000006%—›
- Sesame oil0.33562499999999984%—›
- Water2.685%—›
- Contains less than 2% of ascorbic acid2.058026315789469%—
- Preservative2.058026315789469%—
- Autolyzed yeast extract1.0290131578947381%—›
- Beta carotene color0.5145065789473691%—
- Calcium carbonate0.257253289473681%—
- Caramel color0.1286266447368405%—
- Casein0.06431332236842024%—›
- Corn syrup0.03215666118421012%—›
- Disodium guanylate0.016078330592108614%⚠ low
- Disodium inosinate0.008039165296054307%⚠ low
- Disodium succinate0.0040195826480271535%—›
- Garlic0.0020097913240135767%—›
- Ginger0.0010048956620067884%—›
- Gum arabic0.0005024478310033942%—
- Hydrolyzed tuna protein0.0002512239154981444%—
- Lactose0.0001256119577490722%—›
- Monosodium glutamate0.00006280597887098338%⚠ moderate
- Natural and artificial flavor0.00003140298943549169%—
- Polyglycerol esters of fatty acids0.000015701494717745845%—
- Potassium carbonate0.000007850747358872923%—
- Corn0.000003925373675883748%—›
- Sodium carbonate0.000001962686837941874%—
- Sodium citrate9.81343418970937e-7%—›
- Sodium hexametaphosphate4.906717094854685e-7%—
- Sodium metaphosphate2.4533585474273423e-7%—›
- Sodium phosphate1.2266792737136711e-7%—
- Sodium pyrophosphate6.133396368568356e-8%—
- Soy lecithin3.066698184284178e-8%—›
- Soybean1.533349092142089e-8%—›
- Spice7.666741907996766e-9%—›
- Sugar3.833370953998383e-9%—›
- Tocopherol1.9166890297128703e-9%—›
- Preservative1.9166890297128703e-9%—
- Wheat1.9166890297128703e-9%—›
- Ammonia caramel (E150C)⚠ moderate
- Diphosphates (E450)⚠ low
- Polyphosphates (E452)⚠ low
Show original
Wheat flour, miso seasoning (soybean, barley, water, salt, rice, alcohol [preservative], monosodium glutamate, disodium inosinate, disodium guanylate, disodium succinate), modified food starch, salt, vegetable oil (rice oil, palm oil, hydrogenated palm oil, sesame oil), water, contains less than 2% of ascorbic acid (preservative), autolyzed yeast extract, beta carotene color, calcium carbonate, caramel color, casein, corn syrup, disodium guanylate, disodium inosinate, disodium succinate, grated garlic, grated ginger, gum arabic, hydrolyzed tuna protein, lactose, monosodium glutamate, natural and artificial flavor, polyglycerol esters of fatty acids, potassium carbonate, powdered corn, sodium carbonate, sodium citrate, sodium hexametaphosphate, sodium metaphosphate, sodium phosphate, sodium pyrophosphate, soy lecithin, soybean, spice, sugar, tocopherol (preservative), wheat.
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.