Cheddar & Garlic Mini Baguettes
Cheddar & Garlic Mini Baguettes by Furlani (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
Viewing through your Everyday use lens.
Change lensFood health
Nutrition profile and additives of concern
Food healthCritical
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Ingredients (27)
- Bread51.851851851851855%—
- Enriched wheat flour26.851851851851855%—
- Flour25%—›
- Niacin24.074074074074073%—
- Iron12.037037037037038%—›
- Thiamine mononitrate6.018518518518519%—›
- Vitamin b16.018518518518519%—›
- Riboflavin3.0092592592592595%—
- Folic acid1.5046296296296333%—›
- Water0.7523148148148167%—›
- Soybean oil0.3761574074074048%—›
- Sugar0.1880787037037024%—›
- Yeast0.09403935185184764%—›
- Garlic0.04701967592592382%—›
- Salt0.02350983796296191%—›
- Whey powder0.011754918981480955%—
- Calcium propionate0.005877459490740478%⚠ low
- Preservative0.005877459490740478%—
- Enzymes0.002938729745366686%—›
- Dextrose0.001469364872683343%—›
- Ascorbic acid0.0007346824363452242%—
- Cheddar cheese0.0003673412181726121%—
- Milk ingredients0.00018367060908985877%—›
- Bacterial culture0.00009183530454492939%—
- Salt0.00004591765227246469%—›
- Color0.000022958826136232346%—
- Calcium chloride0.000011479413068116173%—
- Chymosin0.0000057397065376108%—›
- Microbial enzyme0.0000028698532688054%—
- Powdered cellulose0.0000014349266308499864%—
- Natamycin0.0000014349266308499864%—
- Natural mold inhibitor0.0000014349266308499864%—
Show original
Bread: enriched wheat flour (flour, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, sugar, yeast, garlic, salt, whey powder, calcium propionate (preservative), enzymes, dextrose, ascorbic acid. cheddar cheese: milk, modified milk ingredients, bacterial culture, salt, color, calcium chloride, chymosin and/or microbial enzyme, powdered cellulose, natamycin (natural mold inhibitor).
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.