Natural Turkey Uncured Turkey Franks
Natural Turkey Uncured Turkey Franks by Oscar Mayer (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
Viewing through your Everyday use lens.
Change lensFood health
Nutrition profile and additives of concern
Food healthHigh
Per-ingredient concern · chemical identity, not food safety
Ingredients (11)
- Turkey54.54545454545455%—›
- Water22.727272727272727%—›
- Dextrose11.36363636363636%—›
- Dextrose5.68181818181818%—›
- Tapioca starch2.8409090909090935%—
- Salt1.4204545454545467%—›
- Distilled white vinegar0.7102272727272734%—
- Celery juice0.35511363636364024%—›
- Cherry0.17755681818182012%—›
- Dried garlic0.08877840909090651%—›
- Natural flavor0.08877840909090651%—
Show original
Turkey, water, cultured dextrose, dextrose, tapioca starch, salt, distilled white vinegar, cultured celery juice, cherry powder, dried garlic, natural flavor.
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.