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  3. CHEDDAR & SOUR CREAM FLAVORED
RUFFLES R

RUFFLES · 0028400517744

CHEDDAR & SOUR CREAM FLAVORED

CHEDDAR & SOUR CREAM FLAVORED by RUFFLES (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
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Food health

Nutrition profile and additives of concern

Food healthCritical
⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  • POTATO
  • PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • SOYBEAN OIL
  • Castor oil, oxidized
  • SOAP
  • MALTODEXTRIN
  • SALT
  • Whey, protein-free
  • WHEY
  • ONION
  • BUTTERMILK
  • ANHYDROUS LACTOSE
  • .BETA.-LACTOSE
  • LACTOSE
  • BUTTER
  • SODIUM CASEINATE
  • YEAST
  • BLUE CHEESE
  • GARLIC
  • MILK PROTEIN CONCENTRATE

Ingredients (23)

  • POTATOES52.1739130434783%—›
  • VEGETABLE OIL23.9130434782609%—›
  • CANOLA11.9565217391304%—›
  • CORN5.97826086956522%—›
  • SOYBEAN2.98913043478261%—›
  • SUNFLOWER OIL2.98913043478261%—›
  • MALTODEXTRIN11.9565217391304%—›
  • SALT0.803575%—›
  • WHEY0.803575%—›
  • CHEDDAR CHEESE0.803575%—
  • MILK0.4017875%—›
  • CHEESE CULTURES0.20089375%—
  • SALT0.100446875%—›
  • ENZYMES0.100446875%—›
  • ONION0.803575%—›
  • MONOSODIUM GLUTAMATE0.803575%⚠ moderate
  • NATURAL and ARTIFICIAL FLAVORS0.803575%—
  • BUTTERMILK0.803575%—›
  • SOUR CREAM0.803575%—
  • CREAM0.4017875%—›
  • SKIM MILK0.4017875%—
  • LACTOSE0.803575%—›
  • BUTTER0.803575%—›
  • CREAM0.4017875%—›
  • SALT0.4017875%—›
  • SODIUM CASEINATE0.803575%—›
  • YEAST EXTRACT0.803575%—›
  • CITRIC ACID0.803575%—
  • SKIM MILK0.755023369565251%—
  • BLUE CHEESE0.377511684782625%—›
  • MILK0.188755842391313%—›
  • CHEESE CULTURES0.0943779211956564%—
  • SALT0.0471889605978282%—›
  • ENZYMES0.0471889605978282%—›
  • LACTIC ACID0.188755842391316%—
  • GARLIC0.0943779211956581%—›
  • ARTIFICIAL COLOR0.0471889605978291%—
  • YELLOW 60.0235944802989145%⚠ high
  • YELLOW 50.0235944802989145%⚠ high
  • WHEY PROTEIN ISOLATE0.023594480298911%—
  • MILK PROTEIN CONCENTRATE0.023594480298911%—›
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POTATOES, VEGETABLE OIL (CANOLA, CORN, SOYBEAN, SUNFLOWER OIL), MALTODEXTRIN, SALT, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, SOUR CREAM (CREAM, SKIM MILK), LACTOSE, BUTTER (CREAM, SALT), SODIUM CASEINATE, YEAST EXTRACT, CITRIC ACID, SKIM MILK, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), LACTIC ACID, GARLIC POWDER, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), WHEY PROTEIN ISOLATE, MILK PROTEIN CONCENTRATE.

Decision read

Probably skip for everyday use

Probably skip

This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.