Premium Pub Style Burgers
Premium Pub Style Burgers by Glenmark Premier (Undefined). Greenveil's read: consider avoiding (food-health band "high").
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictConsider avoiding
Viewing through your Everyday use lens.
Change lensFood health
Nutrition profile and additives of concern
Food healthHigh
Ingredients (11)
- BEEF54.54545454545455%—›
- PASTEURIZED PROCESS BLUE CHEESE22.727272727272727%—
- BLUE CHEESE11.36363636363636%—›
- CULTURED MILK5.68181818181818%—
- CREAM2.84090909090909%—›
- CREAM1.420454545454545%—›
- SKIM MILK0.7102272727272725%—
- SODIUM PHOSPHATES0.7102272727272725%—
- SALT1.420454545454545%—›
- NATURAL FLAVOR0.7102272727272725%—
- ENZYMES0.7102272727272734%—›
- POWDERED CELLULOSE5.68181818181818%—
- POTASSIUM SORBATE2.8409090909090935%—
- NATAMYCIN1.4204545454545467%—
- SEASONING0.7102272727272734%—›
- SALT0.35511363636364024%—›
- GARLIC0.17755681818182012%—›
- DEHYDRATED ONION0.08877840909090651%—
- MAL0.08877840909090651%—›
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BEEF, PASTEURIZED PROCESS BLUE CHEESE (BLUE CHEESE (CULTURED MILK, DRY CREAM (CREAM, SKIM MILK, SODIUM PHOSPHATES), SALT, NATURAL FLAVOR, ENZYMES) POWDERED CELLULOSE, POTASSIUM SORBATE, NATAMYCIN), SEASONING (SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, MAL
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.