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0011110032256

macaroni salad

macaroni salad. Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
VerdictAcceptable
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Food health

Nutrition profile and additives of concern

Food healthModerate
⚠Contains additive of concern
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  • AQUA
  • FOLIC ACID
  • SUGAR
  • ACETIC ACID
  • VINEGAR
  • EGG YOLK
  • HETASTARCH
  • SALT
  • ALUMINUM HYDROXIDE
  • ALUMEN
  • TURMERIC
  • TURMERIC OIL
  • CI 75300
  • WHITE PEPPER
  • SOYBEAN OIL

Ingredients (33)

  • Macaroni51.515151515151516%—
  • Water24.242424242424242%—›
  • Semolina wheat wheat12.121212121212125%—
  • Niacin ferrous sulfate6.060606060606062%—
  • Thamine mononitrate3.030303030303031%—
  • Riboflavin1.5151515151515156%—
  • Folic acid0.7575757575757578%—›
  • Salad dressing sombean onl0.37878787878787534%—
  • Water0.18939393939393767%—›
  • Sugar0.09469696969696884%—›
  • Vinegar0.04734848484848442%—›
  • Egg yolks0.02367424242424221%—›
  • Modified cornstarch0.011837121212124657%—›
  • Salt0.005918560606062329%—›
  • Natural flavor0.0029592803030311643%—
  • Mustard0.0014796401515155821%—
  • Paprikal water0.0007398200757577911%—
  • Sugar0.0003699100378753428%—›
  • Carrots contains 2% and less of bell peppers0.0001849550189376714%—
  • Bell peppers0.0000924775094688357%—
  • Water0.00004623875473441785%—›
  • Citric acd0.00004623875473441785%—
  • Celery pickle relish0.0000924775094688357%—
  • Qucumbers sugar salt xanthan gum0.00004623875473441785%—
  • Alum0.000023119377367208926%—›
  • Natural flavors0.000011559688687157177%—
  • Polysorbate 800.0000057798443435785885%⚠ low
  • Turmeric0.0000028899221717892942%—›
  • For color onions0.0000014449610858946471%—
  • Salt7.224805429473236e-7%—›
  • White pepper3.612402679209481e-7%—›
  • Xanthan gum1.8062013396047405e-7%—
  • Soybean oil9.031006698023702e-8%—›
  • Mustard lour celery seed sodum ascorbate4.515503349011851e-8%—
  • Ascorbic acid2.2577516745059256e-8%—
  • Potassium sorsate and sodium benzoate preservatives2.2577523850486614e-8%—
Show original

cooked enriched macaroni (water, semolina wheat wheat, niacin ferrous sulfate, thamine mononitrate, riboflavin, folic acid, salad dressing sombean onl, water, sugar, vinegar, egg yolks, modified cornstarch, salt, natural flavor, mustard flour, paprikal water, sugar, carrots contains 2% or less of bell peppers (bell peppers, water, citric acd), celery pickle relish (qucumbers sugar salt xanthan gum, alum, natural flavors, polysorbate 80, turmeric (for color onions, salt, white pepper, xanthan gum, soybean oil, mustard lour celery seed sodum ascorbate, ascorbic acid. potassium sorsate and sodium benzoate preservatives, contains: wheat, eggs.

Decision read

Use with care for everyday use

Use with care

This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.
Ingredients are still being matched for this product. Check back once the data pipeline completes.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.