Aceitunas manzanilla rellenas de anchoa by Hacendado · Greenveil
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Hacendado H
Hacendado · 8480000229106
Aceitunas manzanilla rellenas de anchoa
Aceitunas manzanilla rellenas de anchoa by Hacendado (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
VA Aceitunas verdes, pasta de anchoa 6% (agua, anchoa, estabilizante: alginato sódico (E401) sal potenciadores del sabor. glutamato monosódico (E-621), inosinato y guanilato disódico (E635) cidulante: ácido citrico (E-330), antioxidante: ácido L-ascórbico (E300), Contiene pescado. Prodóucto pasteurizado.
Decision read
Probably skip for everyday use
Probably skip
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
