Cuor di cereale by Gullon (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
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Per-ingredient concern · chemical identity, not food safety
whole grains 31,5% (oat flakes, wheat malt flakes, whole barley flour), hazelnut flavored filling 28% [suqar, vegetable fat (palm, paln kernel), wheat starch, cocoa powder, hazelnut pasta 5,5%, vegetable oil (high oleic sunflower oil), emulsifier (soya lecithin)), sugar, puffed rice (rice flour, wheat flour, salt), vegetable oil (high oleic sunflower oil), dark chocolate chips 5% [sugar, cocoa mass, coconut butter, emulsifier (soya lecithin), con flakes (corn, salt, sugar, barley malt syrup), vegetable fiber, gelling agent (gum arabic), salt, emulsifier (soy lecithin), raising agent (ammonium hydrogen carbonate), may contain traces of milk, high in fiber,
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.