Petit crisp multigraines sans gluten by Schär (Biscottes Sans Gluten). Greenveil's read: consider avoiding (food-health band "high").
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Per-ingredient concern · chemical identity, not food safety
Amidon de maïs, farine de riz 16%, farine de sorgho 8,8%, huiles végétales (tournesol, olive, soja), sucre, farine de sarrasin 4,9%, son d'avoine sans gluten 4,1%, levure, farine de quinoa 2,3%, levain séché (sarrasin) 2,3%, amidon de maïs modifié, épaississant: hydroxypropylméthyl - cellulose; sel, arômes naturels, émulsifiant: lécithine (tournesol, soja); amidon de tapioca modifié. Peut contenir des traces de lupin. _SANS LACTOSE_. _SANS BLE_. Ne convient pas aux personnes allergiques à la protéine avénine. Conserver dans un lieu frais et sec. A consommer
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.