Lait de vache demi-écrémé pasteurisé fermenté avec des ferments de kefir, eau, sucre, purée de fruits rouges (2%) (fraise, cerise, groseille), stabilisant (pectine), arômes naturels, concentré de carotte violette, concentré de citron. + Ferments de kéfir contiennent entre autres: Lactobacillus acidophilus, Lactobacillus rhamnosus, Lactococcus lactis, NTS Streptococcus thermophilus. ARDS Pour les
Decision read
Use with care for everyday use
Use with care
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
