BALTÍ COOKING SAUCE by PATÁK'S (Condiments). Greenveil's read: consider avoiding (food-health band "high").
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Per-ingredient concern · chemical identity, not food safety
Water, Tomato (14%), Red & Green Peppers (5%), Rapeseed Oil, Dried Onion (2.5%), Modified Maize Starch, Ground Spices (2%) [spices, Cumin, Coriander (0.3%)]], Sugar, Concentrated Tomato Purée (15%), Garlic Purée, Salt, Ginger Purée, Acids (Lactic Acid, Acetic Acid, Concentrated Lemon Juice, Cracked Black Pepper, Cracked Coriander Seed, Paprika Extract, Fennel Seed, Dried Coriander Leaf, Dried Crushed Red Chilli, Dried Fenugreek Leaf
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
