CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
aloe vera gel 48 %, fructose 43,22 %, miel 7%, acide ascorbique, acide citrique (acidifiants), lactate de calcium (antioxydant), citrate de sodium (acidifiant), carraghénane (épaississant), concentré de pomme, chlorophylle (colorant). Pour 100 g de produit fini : preparée avec 48 a daloe Jeneur totale vera vera. Teneur totale en sucres: 57,46 g.
Decision read
Probably skip for everyday use
Probably skip
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.