Le Supérieur - à l'Etouffée - Conservation sans Nitrite by Fleury Michon (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
Viewing through your Everyday use lens.
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Per-ingredient concern · chemical identity, not food safety
Jambon de porc, bouillon (eau, os de porc, plantes aromatiques, viande de porc, concentré de carotte, poivre, baies de genièvre, clou de girofle), sel, arômes naturels (présence naturelle de polyphenols), chlorure de potassium, dextrose, antioxydant: acide ascorbíque. Traces éventuelles de céleri.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.