High Protein Baked Bar Chocolate Peanut Butter by Robert Irvine's Fit Crunch (Snacks). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
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Per-ingredient concern · chemical identity, not food safety
Protein Blend (Whey Protein Isolate,, Whey Protein Concentrate), Soy Protein Isolate,, Vegetable Oils (Palm Kernel and Palm), Vegetable, Glycerin, Peanut Butter (Dry Roasted Peanuts, Palm, Oil, Dextrose, Salt), Sorbitol, Peanuts, Sugar, Maltitol,, Gelatin [bovine), Peanut Flour, Cocoa (processed with, alkali), Brown Rice Flour and Water. Contains 2% or, less of the following: Glucose Syrup, Sunflower Oil,, Tapioca Starch, Salt, Natural Flavor, Soybean Oil,, Sucralose, Maltodextrin, Sodium Caseinate, Sunflower, Lecithin, Propylene Glycol Mono Esters, Baking Soda,, Mono & Diglycerides, Potassium Sorbate, (preservative), Acetylated Monoglycerides, Whey,, Whey Powder, Soy Lecithin, Beta-Carotene (for color),, Vitamin A Palmitate, Silicon Dioxide, Natural, Tocopherols (to preserve freshness) and Almond.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.