Shirakiku, seasoned pollack roe spicy, karashi mentaiko by Shirakiku (Seafood). Greenveil's read: consider avoiding (food-health band "critical"). 6 additives of concern.
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Per-ingredient concern · chemical identity, not food safety
Pollack roe, sodium ascorbate, nicotinamide, sodium metaphosphate, sodium polyphosphate, trisodium citrate, l-ascorbic acid, citric acid, salt, disodium 5'-inosinate, disodium 5'-guanylate, fermented rice extract(rice, glucose, salt), alcohol, fermented rice extract(rice, glucose, salt, glape), glucose, starch syrup, sugar, hight fructose corn syrup, d-sorbitil, bonito extract, yeast extract, kelp extract, trisodium phosphate, transglutaminase, potato starch, glycine, calcium lactate, trehalose, sodium gluconate, monosodium l-glutamate, dl-alanine, sodium acetate, monosodium fumarate, watar, spice extract, flavor, quillaia extract, fd&c yellow no.6, fd&c red no.3, fd&c red no.40.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.