Southwest Style Fajita by Fiesta (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
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Salt, monosodium glutamate, spices, paprika, garlic, onion, calcium stearate (free-flow agent) and tenderizer (proteolytic enzyme derived from aspergillus flavus oryzae and from papaya).
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.