Cream of Mushroom Soup by No Name (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Viewing through your Everyday use lens.
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Per-ingredient concern · chemical identity, not food safety
water, mushrooms, canola oil, enriched wheat flour, corn starch, salt, modified corn starch, cream (milk, cream), buttermilk powder, potassium chloride, sodium phosphate, seasoning (cooked mushrooms, mushroom extract, salt, natural flavour, canola oil, cane sugar, potato flour, onion powder), yeast extract, titanium dioxide, white vinegar, white pepper, onion powder, garlic powder, caramel colour. ingrédients: eau, champignons, huile de canola, farine de blé enrichie, amidon de maïs, sel, amidon de maïs modifié, crème (lait, crème), poudre de babeurre (lait), chlorure de potassium, phosphate de sodium, assaisonnement (champignons cuits, extrait de champignons, sel, arôme naturel, huile de canola, sucre de canne, farine de pomme de terre, poudre d'oignon), extrait de levure, dioxyde de titane, vinaigre blanc, poivre blanc, poudre d'oignon, poudre d'ail, colorant caramel.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.