Vegetable Condensed Soup, Vegetable by Campbell's (Canned Foods). Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.
Viewing through your Everyday use lens.
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Per-ingredient concern · chemical identity, not food safety
Beef Stock, Carrots, Potatoes, Corn, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Green Beans, Peas, Tomato Puree (Water, Tomato Paste), Celery, Contains Less Than 2% Of: Potato Starch, High Fructose Corn Syrup, Salt, Cabbage, Dehydrated Onions, Onions, Monosodium Glutamate, Celery Leaves, Hydrolyzed Yeast Protein, Yeast Extract, Beef Flavor, Beef Fat, Dehydrated Garlic, Paprika Extract, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Dextrose, Maltodextrin, Flavoring, Spice, Parsley, Disodium Guanylate, Disodium Inosinate, Beef Extract, Sesame Oil, Beef Tallow, Glutamic Acid, Curry (Spice, Turmeric).
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.