Vegetable Soup Made With Beef Stock, Vegetable by Campbell's (Canned Foods). Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.
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Per-ingredient concern · chemical identity, not food safety
Beef Stock, Water, Tomato Puree (Water, Tomato Paste), Carrots, Potatoes, Corn, Green Beans, Peas, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: High Fructose Corn Syrup, Modified Food Starch, Celery, Salt, Yeast Extract, Monosodium Glutamate, Dehydrated Onions, Hydrolyzed Yeast Protein, Beef Fat, Paprika Extract, Dextrose, Spices, Disodium Inosinate, Disodium Guanylate, Flavoring, Onion Extract, Curry (Spice, Turmeric), Garlic Extract.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.