Campbell's gravy brown · Greenveil
Saving recent analysis Products Analysis Campbell's gravy brown 0051000025586
Campbell's gravy brown Campbell's gravy brown (Condiments). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High ⚠ Contains additive of concern Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Per-ingredient concern · chemical identity, not food safety
Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
Ingredients (17) Water 53.125% — › Dehydrated onions 23.4375% — Wheat flour 11.71875% — › Modified food starch 5.859375% — › Contains less than 2% of 2.9296875% — Vegetable oil 1.46484375% — › Corn 1.46484375% — › Canola 1.46484375% — › And soybean 0.732421875% — › Salt 0.3662109375% — › Caramel color 0.18310546875% — Yeast extract 0.091552734375% — › Hydrolyzed yeast protein 0.0457763671875% — › Beef fat 0.02288818359375% — › Dextrose 0.011444091796875% — › Flavoring 0.0057220458984375% — Celery 0.00286102294921875% — › Onion extract 0.00286102294921875% — › Ammonia caramel (E150C) ⚠ moderate Show original Water, dehydrated onions, wheat flour, modified food starch, contains less than 2% of: vegetable oil (corn, canola, and/or soybean), salt, caramel color, yeast extract, hydrolyzed yeast protein, beef fat, dextrose, flavoring, celery extract, onion extract.
Decision read
Probably skip for everyday use This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
