Hot Pickle by Van Holten's. Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Viewing through your Everyday use lens.
Change lensFood health
Per-ingredient concern · chemical identity, not food safety
cucumber, water, vinegar, salt, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (to prevent spoilage), oleoresin capsicum and yellow 5.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.