Chicken & Dumplings by Crider Inc · Greenveil
Saving recent analysis Products Analysis Chicken & Dumplings
Crider Inc CI Crider Inc · 0019722116180
Chicken & Dumplings Chicken & Dumplings by Crider Inc (Undefined). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Moderate ⚠ Contains additive of concern Annatto / bixin / norbixin Natural colour; occasional allergic/intolerance reactions. Per-ingredient concern · chemical identity, not food safety
THIAMINE ION
Ingredients (8) SAUCE 56.25% — WATER 28.819444444444443% — › MODIFIED FOOD STARCH 13.715277777777779% — › CHICKEN FAT 6.857638888888889% — › SALT 3.428819444444443% — › SAUCE BASE 1.7144097222222214% — CHICKEN BROTH 0.8572048611111107% — MODIFIED FOOD STARCH 0.42860243055555713% — › FLAVORINGS 0.21430121527777857% — SOLUBLE PEPPER 0.10715060763888928% — SOLUBLE CELERY 0.10715060763888928% — And ANNATTO 0.21430121527777857% ⚠ low COLOR 0.21430121527777857% — DUMPLINGS 21.875% — ENRICHED WHEAT FLOUR 10.9375% — WITH NIACIN 5.46875% — IRON 2.734375% — › THIAMIN 1.3671875% — › RIBOFLAVIN 0.68359375% — FO 0.68359375% — › Show original SAUCE {WATER, MODIFIED FOOD STARCH, CHICKEN FAT, SALT, SAUCE BASE (CHICKEN BROTH, MODIFIED FOOD STARCH, FLAVORINGS (SOLUBLE PEPPER, SOLUBLE CELERY), AND ANNATTO (COLOR)}. DUMPLINGS (ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMIN, RIBOFLAVIN, FO
Decision read
Use with care for everyday use This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
