Kale and english walnut flatbreads · Greenveil
Saving recent analysis Products Analysis Kale and english walnut flatbreads 0061243717407
Kale and english walnut flatbreads Kale and english walnut flatbreads (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High
Per-ingredient concern · chemical identity, not food safety
SALT
Ingredients (9) Flour 55.55555555555556% — › Wheat flour 28.703703703703706% — › Niacin 13.425925925925926% — Reduced iron 6.712962962962962% — › Thiamine mononitrate 3.356481481481481% — › Riboflavin 1.6782407407407405% — Folic acid 1.6782407407407405% — › Walnuts 22.22222222222222% — › Extra virgin olive oil 11.111111111111114% — Sunflower oil 5.555555555555557% — › Sea salt 1.13625% — › Kale 1.13625% — › Leavening 1.13625% — Yeast 1.13625% — › Natural flavor 1.0734027777777726% — Black pepper 1.0734027777777726% — › Show original Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), walnuts, extra virgin olive oil, sunflower oil, sea salt, dried kale, leavening (yeast), natural flavor, black pepper.
Decision read
Probably skip for everyday use This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
