Red Bean Egg Yolk Pastry by Wing Wah (Snacks). Greenveil's read: consider avoiding (food-health band "high").
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Red bean paste (white sugar, red beans, peanut oil, water, maltose, glucose syrup), wheat flour, salted egg yolk sauce (salted duck egg yolk, butter), shortening (vegetable oil, butter, clarified butter, emulsifiers (E471, E477, E322)), antioxidants (E320, E321), flavouring agents, colouring (E160a)), eggs, maltitol, water, black sesame seeds, white sugar.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.